Where it began
Satay G began at Sydney farmers markets, sharing food inspired by the flavours Nathan and Sutha loved. Customers kept asking for the satay sauce, so it was bottled to enjoy at home.
OUR STORY
From the farmers market to the family fridge.
Satay G is Nathan and Sutha's story, a love of Malaysian and Singaporean flavours, made fresher for Australian kitchens.
What we make today
Fresh Satay Sauce and Lemongrass Marinade made in Australia, using wholesome ingredients, without preservatives, for quick meals full of flavour.